85% cinnamaldehyde, Cassia oil Cinnamon bark oil for food grade, 8007-80-5
- Place of Origin:
-
Jiangxi, China
- Brand Name:
-
Baicao
- Model Number:
-
Cinnamon bark oil
- Raw Material:
-
Bark
- Supply Type:
-
OEM/ODM
- Available Quantity:
-
8000
- Type:
-
Pure Essential Oil, OBM
- Ingredient:
-
cinnamaldehyde
- Colour:
-
yellow to reddish-brown liquid
- Odour:
-
with a characteristic chinese cinnamon fragrance and spicy
- Raw material:
-
leaves or BARK
- Main content:
-
cinnamaldehyde
- Usage:
-
Food additive
- Product name:
-
Pure Cassia Cinnamon oil extract
- other name:
-
cinnamon leaf oil, cinnamon stick oil
- CAS:
-
8007-80-5
- Purity:
-
100 % Pure
- Certification:
-
MSDS, COA
[Product Information]is a brown essential oil, Mainly distilled by the bark, recently joined the leaves, with a bit like the taste of wood, spicy mixed into a sweet. Trees with Iron color, 2 meters can be harvested, the main planting countries are Javan, Sri Lanka, East Indies, Madagascar and South India
Appearance: Yellow or brown-yellow clarified liquid.
Scent: Characteristic aroma of cinnamon, sweet and spicy.
Relative Density (20℃): 1.055-1.070
Refractive Index (20℃): 1.602—1.614
Solubility: 1 volume sample dissolve in 3 volume of ethanol 70%(v/v)
Cinnamaldehyde Content: C9H8O≥75.0%
85% cinnamaldehyde, Cassia oil Cinnamon bark oil for food grade
|
Product Name |
Cinnamon Oil/Cassia Oil |
|
Botanical Name |
Cinnamomum cassia Blume |
|
Appearance |
Yellow to yellow brown liquid |
|
Odor |
With characteristic cassia aroma |
|
Cas No. |
8007-80-5 |
|
Relative Density |
1.055~1.070 |
|
Refractive Index |
1.602~1.614 |
|
Optical Rotation |
-1°~+1° |
|
Content |
Cinnamaldehyde≥75.0% |
|
Heavy Metal |
≤0.001 |
|
Solubility |
1ml soluble in 3ml 70% ethanol |
|
Extraction Method |
Steam Distilled |
|
Part Typically Used |
Bark & leaf |
|
Storage |
Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat. |
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